Comments on: CSA

By: Sherry

Sherry — Wed, 13 Oct 2010 10:41:23 +0000

I’m interested in joining but not sure I will use some of the produce. Is there such a thing as a produce swap amoungst the CSA members? Will there ever be herbs available? Was also wondering if there was any members from the Columbia area who might be interested in sharing pick up duties?

By: Carol

Carol — Thu, 27 May 2010 17:25:54 +0000

Someone at our pick-up asked if I had any way to use the frest mint we received this week…besides mint juleps and mojitos…here’s a good one:
Quinoa Tabbouleh Salad

3 cups of cooked quinoa (see “How to Cook Quinoa” for cooking instructions)
1 1/2 cups of diced, peeled & seeded cucumber
1 cup of chopped fresh parsley
1/2 cup of chopped mint
2 cups of diced tomato
1 cup of chopped green onions
6 cloves of garlic, minced
1/2 cup of fresh lime juice
3 tablespoon of olive oil
1 teaspoon of salt
1/2 teaspoon of black pepper

In a bowl, combine quinoa, cucumber, parsley, mint, tomato, green onions, garlic, lemon juice, olive oil, salt and pepper. Toss well to combine all ingredients. Cover and chill at least one hour. Serves 8.

By: Doug

Doug — Wed, 07 Apr 2010 23:12:36 +0000

So excited for this season to start!

By: Vera Kurdian

Vera Kurdian — Sun, 21 Mar 2010 17:09:18 +0000

Hello,
I just found out about CSA this year. Have you filled your spots for this year ??? Can you send me some info. on costs, delivery sites and such??

By: Ron Schwarz

Ron Schwarz — Thu, 04 Mar 2010 01:42:40 +0000

We love the CSA produce but find we don’t use it all so are looking for someone to share (half) each pickup in Kensington.

Ron Schwarz
301.502.9721

By: Shirley Runde

Shirley Runde — Wed, 04 Nov 2009 22:02:50 +0000

We now share a whole share and are having such a good time with such super produce!

By: Karen

Karen — Wed, 16 Sep 2009 10:41:14 +0000

I am interested in the 8 weeks produce but I can not seem to find a list of what vegetables and fruits I would be receiving. Could you send me a list or the correct website to find out what I would receive.
Thanks,
Karen

By: Michele

Michele — Tue, 07 Jul 2009 15:56:04 +0000

I am just findong out about CSAs and am interesting in membership information.

By: Borganic.org

Borganic.org — Sat, 06 Jun 2009 00:42:50 +0000

I agree with you Myra One cup was fine. Borganic

By: Myra

Myra — Thu, 21 May 2009 02:51:11 +0000

I was clearly not accustomed to getting such very fresh, juicy rhubarb as the csa is providing! With Sandy Spring’s rhubarb, the amount of water in above recipe is too much. One scant cup is sufficient.