“America’s current system of food production – overly centralized and industrialized, overly controlled by a handful of companies, overly reliant on monocultures, pesticides, chemical fertilizers, chemical additives, genetically modified organisms, factory farms, government subsidies and fossil fuels – is profoundly undemocratic. It is one more sign of how the few now rule the many. And [...]
May 7th, 2011 · Click here to add a comment · FYI
October 12th, 2010 · Click here to add a comment · FYI, healthy foods
Not funny or cute, but a ‘must see’ about a serious subject.
September 24th, 2010 · Click here to add a comment · FYI
The Diane Rehm Show on NPR recently had a discussion by experts on both sides of the issue of genetically engineered salmon. Very good interview reveals and discusses all the issues and implications on both sides. Listen (or get a transcript) here: The Pros and Cons of Genetically Altered Salmon.
August 19th, 2010 · Click here to add a comment · Announcement, farmer, FYI, healthy foods, Pam
Here’s a tongue-in-cheek song I wrote about genetically modified tomatoes. Click here to listen. Enjoy, Dan CSA volunteer, web guy and part time songwriter guitar, bass, vocals, drum programming – Daniel David Johnson electric guitar – Andrew Coupe Additional thanks to Andrew Coupe for his recording/engineering expertise.
July 16th, 2010 · Click here to add a comment · Announcement, FYI
At the grocery store, how do you know if the food you are buying has ingredients containing genetically modified organisms? Try this mobile app.
May 10th, 2010 · Click here to add a comment · FYI, healthy foods
Grass Is Green …And We Like It That Way from Kaiulani Kimbrell on Vimeo. On Tuesday April 27, 2010 the United States Supreme Court heard argument in the Center for Food Safety’s case against Monsanto (Monsanto v Geertson Seed Farms), the first-ever Supreme Court case about genetically engineered crops. Our legal team did a great [...]