Food: Back to basics.
Food: Back to basics
November 4th, 2009 · Click here to add a comment · FYI
Tags:eat local·Food Inc·Fresh·Joel Salatin·Polyface
Another super-sized cabbage
October 14th, 2009 · Click to read comments · Jen
October 14, 2009: This week’s featured fruits and vegetables are: mustard greens, spinach, broccoli, sweet potatoes, onions, corn, winter squash, peppers or eggplant, herb and apples.
Recipes: Sweet Potato and Cabbage Medley
Some vegetables, when they come in the fall, can come HUGE - and two of these are cabbages and sweet potatoes. (Anyone else ever [...]
Tags:cabbage·curry·eat local·Organic Consumers·recipe·stew·sweet potato
Food for Thought - Eat Local
July 12th, 2008 · Click here to add a comment · Erin
Thanks to our Sandy Spring coordinator, Gene Klinger, who spent from 1-7pm at the site this week. We think the previous shortage of shares is due to partners not communicating with each other and both picking up a full share. Again, please do not take a share unless you know for sure that your partner [...]
Tags:Berry·eat local·Edible Chesapeake·Farmer John·FDA·real dirt·tomato·Wendell
bluebirds and backyard wildlife habitats
June 28th, 2008 · Click to read comments · Erin
I am wandering from the food topic this week. My friend Dana, who is a life-long birder and eco-travel entrepreneur, tells me that I am a birding conservationist. I am a newbie steward to bluebirds. You can see my bluebird house, complete with its shade sombrero above.
This relates to two interesting articles in the Jul-Aug [...]