Sandy Spring CSA

Eat local, eat healthy

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Food for Thought - Links, Bees, Recipes

June 9th, 2008 · Click here to add a comment · Erin

The week of June 9, 2008, we got asparagus, peas, garlic scapes, lettuce, onion, strawberries, swiss chard, potato and herb.
On Karen’s blog from June 2, you can find two recipes. Karen says “One is the Chocolate Beet Cake - absolutely delicious. I was shocked at how easy it was to make, too. Then, I [...]

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Food for Thought - Living Local

May 26th, 2008 · Click here to add a comment · Erin

The week of May 26, 2008, we got beets with tops, head lettuce, potatoes, radishes, spring onions, herb and white mushrooms.
One of my favorite resources is Local Harvest. Each year, they help us gather the data for the CSA article that we prepare for the Washington Post food section, which may be how you first [...]

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Food for Thought - Books, Links, Ideas

May 19th, 2008 · Click here to add a comment · Erin

The week of May 19, 2008, we got rhubarb, spinach, lettuce, mixed salad greens, spring onions, spring garlic (looks like young spring onions, but garlic has a flat leaf and spring onion has a round leaf) herb, collards, radishes and asparagus.
Hours and contact info:
Pick up IS ALWAYS ON MONDAYS regardless of holidays.

Sandy Spring
Hours of pick-up: [...]

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Food for Thought - Recipes, Books, Logistics

May 12th, 2008 · Click here to add a comment · Erin

The week of May 12, 2008, we got rhubarb, spinach, head lettuce, salad mix, spring garlic (they are not onions), herb (mint), radish and asparagus.
Hours and contact info:
Pick up IS ALWAYS ON MONDAYS regardless of holidays.
Sandy Spring
Hours of pick-up: 1PM to 7PM
Location: Meeting House Rd off 108 in the center of Sandy Spring. Park in [...]

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