May 12, 2010: This week’s featured fruits and vegetables are: Asparagus, rhubarb, radish, spring onions, spinach, salad mix, head lettuce, herb (chives with flowers – which are edible). And an extra bag of rhubarb for everyone – it is going strong. Recipes: We will attempt to give you recipes for unfamiliar vegetables. Please send me [...]

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The week of October 6, 2008 we got chard (big green leaf w/red or yellow stems), Broccoli, Carrots, Turnips, fruit, a leafy green (either bok choy or kale) and Winter squash. Welcome to your first Fall pick-up. I will repeat the locations and some logistics below. This post will tell you the list of produce [...]

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